Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Juicy Greek Chicken Gyros in warm pita with tzatziki and fresh veggies

Greek Chicken Gyros Recipe

Say hello to your new favorite weeknight dinner—Greek Chicken Gyros! These juicy, marinated chicken wraps are bursting with Mediterranean flavor, thanks to a dreamy combo of garlic, lemon, and herbs. Wrapped in warm pita and topped with creamy tzatziki, fresh veggies, and a sprinkle of feta, they’re like a mini-vacation for your taste buds. Plus, they’re super easy to prep and totally customizable.

  • Total Time: 45 minutes
  • Yield: 4–6 gyros 1x

Ingredients

Scale
  • 1 ½ lbs boneless, skinless chicken thighs (or breasts)
  • 3 tbsp olive oil
  • Juice of 1 lemon
  • 3 garlic cloves, minced
  • 1 tsp dried oregano
  • ½ tsp ground cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 4–6 pita breads or flatbreads
  • 1 cup tzatziki sauce (store-bought or homemade)
  • 1 cup cherry tomatoes, halved
  • ½ red onion, thinly sliced
  • 1 cucumber, diced or sliced
  • Crumbled feta cheese (optional)
  • Fresh parsley or dill for garnish (optional)

Instructions

  1. In a large bowl or zip-top bag, mix olive oil, lemon juice, garlic, oregano, cumin, paprika, salt, and pepper. Add the chicken and toss to coat. Cover and refrigerate for at least 30 minutes, ideally 2–3 hours for the best flavor.
  2. Heat a grill pan or skillet over medium-high heat. Add the marinated chicken and cook for 5–6 minutes per side, or until golden brown and fully cooked. Let it rest for a few minutes, then slice into strips.
  3. While the chicken rests, warm the pita breads in a dry skillet or microwave until soft and pliable.
  4. Spread a generous spoonful of tzatziki on each pita. Add sliced chicken, tomatoes, cucumber, red onion, and a sprinkle of feta. Garnish with fresh herbs if desired.
  5. Fold and devour while everything is still warm and fresh!

Notes

Use chicken thighs for extra juiciness, or breasts for a leaner option. Add olives, pickled onions, or hot sauce to customize. Perfect for meal prep or casual hosting!

  • Author: clara
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 gyro
  • Calories: 420
  • Sugar: 4g
  • Sodium: 650mg
  • Fat: 22g
  • Saturated Fat: 6g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 90mg

Keywords: greek chicken gyros, tzatziki, pita wraps, mediterranean dinner, easy chicken recipe