Cornbread Waffle Bites with Honey Butter Syrup

Name: Cornbread Waffle Bites with Honey Butter Syrup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Southern
Ingredients: 1 cup cornmeal; 1 cup all-purpose flour; 1 tablespoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 2 tablespoons sugar (optional); 2 large eggs; 1¼ cups buttermilk; ¼ cup melted butter (plus more for greasing); ¼ cup unsalted butter (for syrup); ¼ cup honey; 2 tablespoons maple syrup (optional); A pinch of cinnamon (optional)

Posted on June 1, 2025

Golden Cornbread Waffle Bites Drizzled with Warm Honey Butter Syrup – A Southern-Inspired Mini Brunch Treat

Appetizers

Jump to Recipe

Looking for a sweet and savory bite-sized treat that’s perfect for brunch, parties, or just a fun twist on comfort food? These Cornbread Waffle Bites with Honey Butter Syrup are golden, fluffy, and packed with southern charm. Think mini waffles with a rich, cornbread flavor—crispy on the edges, soft inside—drizzled with warm, melty honey butter. Whether you’re hosting a weekend brunch or just want something deliciously different, these little bites are easy to whip up and even easier to devour!

Why You’ll Love This Recipe

These Cornbread Waffle Bites with Honey Butter Syrup are the perfect mix of cozy and creative. They’re quick to make, super fun to serve, and full of that sweet-savory combo we all crave. Whether you’re a cornbread lover or a waffle fan, this recipe brings the best of both worlds. Plus, the mini size makes them kid-friendly, party-ready, and totally Pinterest-worthy. And that honey butter syrup? It takes these bites from tasty to unforgettable. You’ll want to drizzle it on everything!

Ingredients

With just a few pantry staples and simple ingredients, you’ll have everything you need to whip up these irresistible bites. Here’s what you’ll need:

For the Cornbread Waffle Bites:

1 cup cornmeal
1 cup all-purpose flour
1 tablespoon baking powder
½ teaspoon baking soda
½ teaspoon salt
2 tablespoons sugar (optional for a touch of sweetness)
2 large eggs
1¼ cups buttermilk
¼ cup melted butter (plus more for greasing the waffle maker)

For the Honey Butter Syrup:

¼ cup unsalted butter
¼ cup honey
2 tablespoons maple syrup (optional for extra depth)
A pinch of cinnamon (optional, but recommended!)

Instructions

Making these Cornbread Waffle Bites with Honey Butter Syrup is super simple and totally doable, even on a busy morning. Here’s how to bring it all together:

Step-by-Step:

Preheat your waffle maker. If it has adjustable settings, medium-high works best.
Mix dry ingredients. In a large bowl, whisk together cornmeal, flour, baking powder, baking soda, salt, and sugar.
Add wet ingredients. In a separate bowl, beat the eggs, then stir in buttermilk and melted butter. Pour into the dry ingredients and mix just until combined—don’t overmix!
Grease the waffle maker lightly with butter or nonstick spray.
Scoop batter into waffle maker. Use a tablespoon or small cookie scoop to create mini waffles. Cook for 3–5 minutes or until golden and crisp on the outside.
Make the honey butter syrup. In a small saucepan over low heat, melt the butter. Stir in the honey, maple syrup (if using), and cinnamon. Warm through, then remove from heat.
Serve. Drizzle the warm honey butter syrup over freshly made waffle bites and enjoy!

Servings and Timing

These little bites may be small in size, but they’re big on flavor—and perfect for sharing!

Servings: Makes about 24 mini waffle bites (depending on the size of your waffle iron)
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: Approximately 25 minutes

They’re ideal for brunch spreads, snack trays, or even served alongside chili or BBQ for a fun southern twist!

Tips and Variations

Want to mix things up? Here are some tasty tips and fun ways to customize your Cornbread Waffle Bites with Honey Butter Syrup:

Cheesy Twist: Add ½ cup shredded cheddar cheese to the batter for a savory kick.
Spicy Upgrade: Stir in chopped jalapeños or a pinch of cayenne for a little heat.
Gluten-Free Option: Swap in your favorite 1:1 gluten-free flour blend.
Sweeter Syrup: Add a splash of vanilla extract or a dash of nutmeg to your honey butter syrup.
Topping Ideas: Serve with crumbled bacon, fresh berries, or a dollop of whipped cream.
Make It a Meal: Pair with fried chicken bites or scrambled eggs for a mini chicken-and-waffles moment!

Storage

Got leftovers? These Cornbread Waffle Bites store surprisingly well and reheat like a dream!

Refrigerator: Store cooled waffle bites in an airtight container for up to 3 days.
Freezer: Freeze in a single layer on a baking sheet, then transfer to a zip-top bag or container. They’ll keep for up to 2 months.
Reheating: Warm in a toaster oven or regular oven at 350°F for 5–7 minutes, or pop them in the air fryer for a quick crisp-up. Microwave works in a pinch, but you’ll lose the crunch!

Keep the honey butter syrup in a sealed jar in the fridge and reheat gently before serving.

Frequently Asked Questions

1. Can I make these waffle bites without a mini waffle maker?
Yes! Just use a regular waffle iron and cut the waffles into bite-sized pieces after cooking.

2. Can I use a boxed cornbread mix?
Absolutely. Just prepare the mix as directed, then cook it in the waffle maker instead of baking.

3. Is there a dairy-free option?
Yes—use plant-based butter and swap the buttermilk for almond milk mixed with a tablespoon of lemon juice or vinegar.

4. Can I make them ahead of time?
Definitely! Make the waffle bites ahead and reheat in the oven or toaster for a quick bite.

5. What protein pairs well with these?
Crispy bacon, sausage links, or mini fried chicken pieces make great pairings!

6. How thick should the batter be?
The batter should be pourable but slightly thick—similar to pancake batter. Add a splash of milk if it’s too thick.

7. Can I make the syrup sweeter?
Sure! Add extra honey, a drizzle of maple syrup, or a sprinkle of brown sugar for extra sweetness.

Conclusion

Whether you’re hosting brunch, need a fun party snack, or just want to try something new, these Cornbread Waffle Bites with Honey Butter Syrup are guaranteed to impress. They’re golden, fluffy, and just the right amount of sweet and savory. Plus, they come together quickly and are endlessly customizable. Don’t be surprised if they disappear as fast as you serve them—because once you drizzle that warm honey butter syrup, there’s no turning back!

Pin1

1 Shares

Cornbread Waffle Bites with Honey Butter Syrup

Why You’ll Love This Recipe