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Juicy Air Fryer Frozen Chicken Breast Cooked to Perfection

Air Fryer Frozen Chicken Breast Fast and Healthy Meal

Cooking air fryer frozen chicken breast is a quick and convenient way to get a juicy, flavorful meal without needing to thaw. This method ensures a crispy exterior and tender inside, perfect for any occasion.

  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 frozen boneless, skinless chicken breasts
  • 1 tablespoon olive oil or cooking spray
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika

Instructions

  1. Preheat the air fryer to 375°F (190°C) for 2-3 minutes.
  2. Lightly coat the air fryer basket with cooking spray or oil.
  3. Place the frozen chicken breasts in a single layer in the basket.
  4. Season both sides of the chicken with salt, pepper, garlic powder, onion powder, and paprika.
  5. Cook at 375°F (190°C) for 20-25 minutes, flipping halfway through.
  6. Check the internal temperature with a meat thermometer. It should reach 165°F (74°C).
  7. Let the chicken rest for 5 minutes before slicing and serving.

Notes

Cooking time may vary based on thickness. Always use a meat thermometer to ensure food safety.

  • Author: Clara
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 220
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: air fryer, frozen chicken, easy dinner, healthy meal